Plated dish of dumplings with mushrooms on a marble surface with a 'Miss Sassy' card.

Miss Sassy Pierogy Potato & Mushroom 1.5lb

$24.99
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Plated dish of dumplings with mushrooms on a marble surface with a 'Miss Sassy' card.
1/3

Miss Sassy Pierogy Potato & Mushroom 1.5lb

$24.99
Shipping calculated at checkout.

2 reviews

Handmade frozen pierogi filled with potatoes and mushrooms.

Net Weight

1.5 lb (680 g)

Ingredients

Wheat flour (wheat), potatoes, mushrooms, water, onion, vegetable oil, butter (milk), egg, salt.

CONTAINS

WHEAT, EGGS, MILK.

Calories

(100g): 150 Cal • 4g Protein • 3.5g Fat • 25g Carbs

Storage

Keep frozen at 0°F (–18°C).

How to cook

Cook from frozen. Add to boiling salted water. Cook for 5–7 minutes (or 2–3 minutes after they float to the surface) until the dough is tender. Drain well and serve.

Sauces & Toppings

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